It was a wonderful day at the Unity Farmers Market this Past weekend. We had a chance to prepare our food and were also treated to foods donated by other vendors all free to the public.
I used the ground pork to make my famous “Thai Sweetchili Meatballs” they were a huge hit.
Kielbasa, Hot and Chorizo sausage and grassfed Hamburger from the farm were also prepared.
My dream is to have a venue were I can prepare recipes that I have learned in the many places I have worked as a chef in my earlier days.
Jonathan, Michelle and Johan